Kiya Special Medium Whetstone with Stand Knife Sharpening Stone #1000

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We are selling from Japan. Our Products are Authentic only.

★★★★★★★★★★★ A medium whetstone suitable for steel knives. Proper maintenance will restore sharpness. To remove rust from knives, we recommend applying powdered cleanser to the blade and rubbing it with a cork or something similar. This medium whetstone is recommended for sharpening Japanese knives such as deba knives, sashimi knives, and vegetable knives, as well as steel knives. It's time to sharpen your knives when you can no longer cut tomatoes smoothly or when the food you cut starts to break apart. Proper maintenance will restore their sharpness. There are three types of whetstones: rough, medium, and finishing. This is a whetstone of intermediate coarseness. The grit size is 1000. It has a wooden base to prevent slipping.