Miyagino Natto Seizojo Natto Bacteria for Homemade Natto Liquid Type 100ml for 50kg of dried soybeans (100kg of natto) (100ml with measuring cup)

✅ [Large capacity at a great price] You can make natto from 50kg of dried soybeans! ✅ [High safety] This is a safe natto bacteria that is free from the risk of genetic modification or UV exposure. ✅ [One of the three major manufacturers in Japan] This is natto bacteria from Miyagino Natto Manufacturing, which has a tradition and history of over 100 years. ✅ [Easy natto overseas] You can enjoy Japanese natto, which is expensive to buy overseas, even in your home country. ✅ [Manual on how to make it included] A secret manual is included so that even beginners can easily make natto.