Banko Ware, Ginpo Pottery, Chrysanthemum Design, Earthenware Rice Pot (Konhiki, 2-cup capacity)

This earthenware pot features a distinctive chrysanthemum petal-shaped lid and excels in functionality and design, embodying the keywords eco-friendly, easy, and safe. It features a double lid with an inner and outer lid. Its low water absorption rate allows you to cook foods other than rice that may be prone to odor transfer.

It is twice as thick as a regular earthenware pot, retains heat well, and wraps around the rice, transferring heat to it, making it easy to cook fluffy, shiny, and delicious rice.

Can be used over an open flame, in an oven, or in a microwave. While you can use it to heat food, it cannot be used to cook rice.

Length 215mm x Width 195mm x Height 150mm

Capacity: 1.2L

Made in Japan

Banko ware

Yokkaichi City, Mie Prefecture